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المقادير
2/1 كيلو أرز بسمتي
2 جزرتان
3 بصلات مفرومة
2/1 كيلو بندورة
2/1 كيلو لحم موزات
4/1 كوب من الزبيب
2/1 كوب زيت أو سمن
5 أ عواد من القرفة و 5 حبوب من حب الهال
2/1 كوب من اللوز المقشر والمحمّر بالسمن

رشة زعفران
ملح حسب الذوق

الطريقة
ـ يغسل الأرز ويصفّى.
ـ يقطع البصل إلى جوانح رقيقة ويحمّر بالزيت.
ـ يض

اتصل بنا

من نحن

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