- 1/4 teaspoon ground ground cloves
- 1/2 teaspoon ground ginger
- 1/4 teaspoon ground allspice
- 1/4 cup granulated sugar
- 15 teaspoons instant black tea (or pekoe)
1. Combine all ingredients together and store in a tightly sealed container.
Makes about 15 servings. To Make a Cup of Chai Tea - 1 teaspoon to 1 tablespoon Chai Tea Creamer Mix
- 1 cup boiling water
- 1 1/2 teaspoons honey (optional)
1. Combine the Chai Tea Mix with the boiling water and honey, if using; allow to steep for 2 to 3 minutes.
Makes 1 serving Cook's Note: The Chai Tea mixture will dissolve much better when vigorously stirred into hot water.