Meat Recipes

In a large plastic bag, combine flour, paprika, pepper and remaining salt. Toss chicken pieces in flour mixture; shake off excess. Heat about 1/2-inch of oil in a large skillet. When hot, carefully add chicken and brown lightly on all sides, about 20...

In a large plastic bag, combine flour, paprika, pe...

1 teaspoon paprika Lightly salt and pepper flank steak. Spread one side with mustard. To prepare stuffing, heat vegetable oil in a fry pan, add onion and cook for 3 minutes, until lightly browned. Add mushroom pieces; cook for 5 minutes. Stir in pars...

1 teaspoon paprika Lightly salt and pepper flank s...

1 t. salt 1 t. black pepper 1 lb. boneless skinless chicken breasts, cut into 1/4-inch strips 2 egg whites, lightly beaten 4 C. oil Place cracker crumbs, almonds, cheese, breadcrumbs, salt and pepper in food processor container; pulse 20 seconds. Tra...

1 t. salt 1 t. black pepper 1 lb. boneless skinles...