Salads Recipes

1/2 C. sliced almonds, toasted 1/4 C. fresh basil leaves, julienned 1/4 C. fresh mint leaves, julienned For Salad: Cut wonton skins into 1/4-inch strips. Heat oil until hot. Fry wonton strips in small batches. Drain on paper bags or paper towels and ...

1/2 C. sliced almonds, toasted 1/4 C. fresh basil ...

In a large kettle, cook potatoes in boiling water until tender. (Potatoes can be peeled and cubed before boiling to save cooking time.) Drain and cool. Separate hard-cooked egg yolks from the whites; set yolks aside. Chop whites and add to potatoes i...

In a large kettle, cook potatoes in boiling water ...

Serves 8

Serves 8

1 C. mayonnaise 1/2 t. salt black pepper freshly ground 1/3 to 1/2 t. curry powder Combine chicken, apple onion, celery, grapes and almonds. Blend lemon juice, mayonnaise, sand seasonings together. Fold into chicken mixture. Serve chilled....

1 C. mayonnaise 1/2 t. salt black pepper freshly g...