Salads Recipes

1/2 lb / 250 g mixed salad greens 1 tbsp / 15 ml olive oil 1 cup / 250 ml bean sprouts DRESSING 1/2 tsp / 2 ml juice of one orange 2 tbsp / 30 ml sesame oil 1 tsp / 5 ml Dijon mustard 1 tsp / 5 ml freshly ground pepper, to taste Directions : Combine ...

1/2 lb / 250 g mixed salad greens 1 tbsp / 15 ml o...

Ingredients: 2-1/2 pounds red potatoes 1/2 cup chopped parsley 1 clove garlic, minced Juice of 2 lemons 1 Tablespoon vegetable oil Salt and pepper to taste Boil potatoes, and cool. Add remaining ingredients and mix well. Chill and serve. Total Calo...

Ingredients: 2-1/2 pounds red potatoes 1/2 cup ch...

1 medium apple, chopped 1 medium carrot, shredded 1. Stir boiling water into dry gelatin mix in large bowl at least 2 minutes until completely dissolved. Stir in juice. Refrigerate 1 1/2 hours or until thickened (spoon drawn through leaves definite i...

1 medium apple, chopped 1 medium carrot, shredded ...

Direction: Cut Cucumber in thin round slices. Mix curd and mint together in a bowl. Add cucumber and toss until coated. Cover and refrigerate for 2-4 hours. Low Fat Salad is ready...

Direction: Cut Cucumber in thin round slices. Mix ...

1/2 cup white vinegar 1/2 cup corn oil 1/2 t. ground black pepper salt Wash, peel, and cut the eggplant into medium sized rings. Put in a sieve, sprinkle with salt. Leave for half an hour, then wash off the salt and drain. Dry with towel and fry each...

1/2 cup white vinegar 1/2 cup corn oil 1/2 t. grou...

Ingredients: 1 pound (about 3 cups) dried lentils 1 t. ground cumin seeds 2-1/2 t. salt 4 scallions 4 to 4-1/2 T. lemon juice 1/8 to 1/4 t. freshly ground black pepper 1/2 cup olive oil 1 cup minced parsley, well-packed In a 3- to 4-quart pot, combin...

Ingredients: 1 pound (about 3 cups) dried lentils ...

Ingredients: 2 large cucumbers 1/2 C. sour cream 1/2 C. mayonnaise 1 T. cider vinegar 1 T. sugar 1 t. salt 1/2 t. freshly ground black pepper 1/4 C. fresh dill chopped (optional) Peel the cucumbers. Cut in half lengthwise, remove seeds and slice into...

Ingredients: 2 large cucumbers 1/2 C. sour cream 1...

Cut the mozzarella into small cubes and set aside in a small bowl. Combine the tomatoes, basil and garlic in another bowl. When the water is boiling hard, add 2 T. salt and the oil. Add the spaghetti and cook just until it is al dente. Do not overcoo...

Cut the mozzarella into small cubes and set aside ...

Chop all vegetables into bite size pieces. Add to the dressing and toss to mix. Chill for 2 hours before serving. Serves 4 - 6.

Chop all vegetables into bite size pieces. Add to ...

Ingredients: 1 large bunch broccoli 1 medium cucumber 1 large tomato 1 medium red onion 1 C. grated cheddar cheese 1/4 C. salad oil 1/4 C.vinegar 1 t. garlic minced salt and pepper to taste Cut the broccoli into bite size pieces, including some of th...

Ingredients: 1 large bunch broccoli 1 medium cucum...

1 6 oz. package raspberry gelatin 2 C. boiling water 1 15 oz. can blueberries undrained 1 6 oz. can crushed pineapple undrained Topping: 8 oz. cream cheese softened1 C. sour cream1/2 C. sugar1 t. vanilla1/2 to 1 C. chopped pecans Dissolve gelatin in ...

1 6 oz. package raspberry gelatin 2 C. boiling wat...

1 6 oz. package black cherry gelatin mix1 16 oz. package sour cream, room temperature1 16 oz. can whole cranberry sauce1 C. chopped walnuts2 C. hot water Combine gelatin mix and hot water; stir to dissolve. Stir in the cranberries and mix well. Add t...

1 6 oz. package black cherry gelatin mix1 16 oz. p...

Ingredients: 3 Small cloves of garlic 1 Flat anchovies 2 Large egg yolks 1 tbsp White vinegar 2 tsp Balsamic vinegar 1 & 1/2 tsp Mustard 1 tsp Worcestershire 1/4 tsp Salt 1 & 1/2 tsp Lime juice 3/4 cup Olive oil 2 Head Romanian lettuceFresh parmesan ...

Ingredients: 3 Small cloves of garlic 1 Flat ancho...

Cook pasta until ala dente. Drain and rinse well with cold water. Bring vinegar and sugar to a simmer in a saucepan. Stir until sugar dissolves. Remove from heat and allow to cool. Place macaroni in a bowl and pour the brine over it. Refrigerate for ...

Cook pasta until ala dente. Drain and rinse well w...

1/2 C. fresh parsley finely chopped Dressing: 3/4 C. mayonnaise 1 1/2 t. basil 1 t. oregano 1/4 t. garlic powder salt and pepper Cook pasta in a pot of boiling water. Drain and rinse with cold water. Transfer to a large bowl and add remaining ingredi...

1/2 C. fresh parsley finely chopped Dressing: 3/4 ...

Bake at 350 for 25 minutes. Combine remaining cheese and potato chips; sprinkle on casserole. Return to oven until cheese starts to melt.

Bake at 350 for 25 minutes. Combine remaining chee...

Bring a pan of water to a boil, on high heat. Add broccoli and leave in until it comes back to a boil. Remove broccoli and immediately pour cold water over it to stop the cooking and drain. Place broccoli on a paper towel and get the moisture off. Ch...

Bring a pan of water to a boil, on high heat. Add ...

Peel and thinly slice onions. and put the chicken and onions in a pot with some water to cook . Wash and peel carrot. Chop into small pieces. Add to chicken with a bit of salt and one cup of hot water. Cook over medium heat for about 20 minutes. Remo...

Peel and thinly slice onions. and put the chicken ...

Peel and slice a cucumber. Cut tomato into bite size pieces. Mix together and add cheese. Mix together dressing ingredients and pour over the salad. Toss to coat. Chill until ready to serve. Serves 4 - 6.

Peel and slice a cucumber. Cut tomato into bite si...